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Salsa Canning Workshop

July 10 @ 6:00 pm - 8:00 pm

$20

Join us for a hands-on experience making delicious canned goods and gain confidence knowing that you can safely and effectively preserve nature’s bounty!  Workshop will be at Hudson High School’s state-of-the art culinary lab, where participants will receive hands-on instruction, recipes and two jars of the finished product to take home.  Get your food preservation questions  answered with reliable, research based  information.

Cost is $20 per person per workshop.  Registration and payment due by July 5, 2017Space is limited to 15 each workshop. 

Registration form:  2017 Summer Canning Workshop

Details

Date:
July 10
Time:
6:00 pm - 8:00 pm
Cost:
$20

Organizer

Joel Redus, CEA-FCS
Phone:
936-634-6414 x1
Email:
joel.redus@ag.tamu.edu

Venue

Hudson High School
6735 Ted Trout Dr.
Lufkin, TX 75904 United States
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